Pressurized Soft Serve Machines

Shake Machines | Soft Serve Gravity Compact SeriesGravity Soft ServePressurized Soft Serve Machines
Batch FreezersCombination Shake/Soft Serve MachineBeverage Machines

15RMT
This single flavor, pressurized soft serve freezer consistently produces smooth and creamy ice cream, custard, or frozen yogurt. This machine is excellent for high butterfat mixes, such as low-fat, premium ice cream and custard. Specialty buffets, high volume restaurants, amusement park kiosks and the option for additional flavors in ice cream stores are perfect for this type of machine.

15-78RMT
Two machines in one allows for maximum menu flexibility! This pressurized machine produces high quality, high volume soft serve and shakes in one footprint. The shake side features a dispense-head-mounted mixer that blends flavors and/or crumb toppings into the shake product as it is dispensed, producing a high-quality, hand-made shake consistency. The fast, easy way to serve flavors regardless of viscosity of the flavoring syrup or the fruit pulp it contains. The single-flavor soft serve is great for big volumes of cones and sundaes. This machine is perfect for QSRs that want speed of delivery with the highest quality shakes and ice cream available!

30RMT
This pressurized soft serve freezer dispenses two separate mixes, allowing multiple crew members to pull product at the same time. The pressurized machines are excellent for high butterfat mixes like custard , low fat premium ice cream. Perfect for high-volume college and university cafeterias, restaurants, ice cream shops and stadium concessionaires.

99T-RMT
This pressurized, two-flavor twist soft serve machine produces the highest quality, most consistent and profitable product you can serve. Ideal for operators who want to serve a high-quality product, but don’t require huge volume. This machine is perfect for co-branding concepts as well as college cafeterias, buffets and offering additional flavors to any shop.

30T-RMT
This high volume, front-loading freezer with refrigerated cabinet was designed for high traffic specialty ice cream and custard stores. The two flavor twist machine is great for all mixes, but especially high-butterfat mixes like custard and premium ice creams. Our pressurized machines consistently produce smooth and creamy product. Perfect for full-menu ice cream stores and custard shops.

180T-RMT
This machine is specially designed for self-service locations, allowing crew members to load mix into the refrigerated cabinet from the back, reducing front-of-the-house congestion. The pressurized, two-flavor twist freezer is great for self-service, high-volume yogurt, custard and gelato shops that are very particular about quality product dispensing.

2000EP
This extreme volume single-flavor soft serve freezer is perfect for serving lots of product in a short amount of time! The 2000EP features a front-loading refrigerated cabinet with a high-speed pump. Our pressurized machines consistently produce smooth and creamy high and low fat products like ice cream, custard, yogurt and sorbets. Excellent for full-menu ice cream and custard stores, sports arenas and stadiums.

4000EP
This extreme volume two-flavor soft serve freezer is perfect for serving lots of product in a short amount of time! The 4000EP features a front-loading refrigerated cabinet with high speed pumps. Our pressurized machines consistently produce smooth and creamy high and low fat products like ice cream, custard, yogurt and sorbets. Excellent for full-menu ice cream and custard stores, sports arenas and stadiums.